This just amazes and tickles my fancy so much. The variety of meat-flavored snack foods here is incredible. Obviously, meat is a big part of pretty much any European cuisine, so I'm not sure if making everything non-meat to be meat flavored is like using nicotine patches, just to try and ween people off of meat, but either way, the fact that I can have bacon-flavored and steak-flavored anything is OK by me.
For instance, I was walking through the office this morning and stopped by a snack room to get a quick bite. I started reading the labels of the chips, noticing all the meat flavors. Here:
Seriously, how awesome is all of that? Also, I know Worcester (Worcestershire sauce for most of us) sauce isn't a meat, but you put it on meat. I do anyways.
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